BEST OF 2009

Best Pizza: 2 Amys

2 Amys pizza
A GOOD PIZZA PIE, well, that's amore. "It's all about the love!" says 2 Amy's co-founder Amy Morgan. "The integrity of our ingredients make our pies really good." They offer the standard tomato-mozzarella fare and more unique toppings, such as the Etna (with eggplant confit) and the Abruzzese (with tiny meatballs called polpettine).

Other Dough: While 2 Amys is known for their pizza, a second menu favorite is their homemade doughnuts - available only on Saturdays and Sundays at lunch.

» 2 Amys, 3715 Macomb St. NW; 202-885-5700; 2amyspizza.com

» Explore a full list of the year's winners at the Best of 2009 index.

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